You’ll not only find it all at Wall to Wall Wine and Spirits but we’ll show you how to use our beverages to craft outstanding drinks.
Step 1: Add brewed and chilled espresso, liqueur, bourbon, and meringue powder to an ice-filled cocktail shaker.
Step 2: Cover and shake until chilled. Strain into a chilled 12-oz. cocktail glass.
Step 3: Garnish with instant espresso powder and whole coffee beans, if desired.
- 4 oz. espresso, brewed and chilled
- 2 oz. Irish Cream liqueur
- 1 ½ oz. bourbon
- 1 tsp. meringue powder
- Espresso powder, for garnish, if desired
- Whole coffee beans, for garnish, if desired