FEATURED RECIPE

Kir Royale

Directions

Step 1: Pour creme de cassis in champagne flute.

Step 2: Slowly add wine until flute is full, pouring approximately 5-6 oz of wine.

Step 3: Garnish with long, thin lemon twist

Ingredients

• 1/2 oz creme de cassis
• Sparkling white wine, to top